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Customers review of our Food Tour with Olia Hercules

I was delighted when I received letter from Marion after our fantastic tour with Olia Hercules this June. We organized food based tour first time and to receive such a response was just overwhelming. Thank you Marion for those beautiful words and hope to see you soon.

Dumplings workshop by Olia Hercules. Photo by Joe Woodhouse

"I don’t want another week to go by without writing this note to say, thank you - dyakuyu- gracias! You surpassed my expectations and to say that we “Experienced Ukraine” almost seems like an understatement! :) Maybe your name should be, “Fall in Love With the Ukraine.” You, Tanya and your entire team did an amazing job, thank you.

Olia is preparing lamb broth Tuzluk from her award winning cookbook Mamushka. Photo by Joe Woodhouse

That connection to the community, to all the people we met who are working so hard to do meaningful work is truly inspirational. I loved that community, artisan focus that your tour has and its something truly special. We not only experienced the unforgettable food but felt so much generosity, kindness and hardwork. The Ukraine has a face for me now and its all the beautiful people we were fortunate to meet. Olia and you are an amazing match and I’m so grateful that I was able to experience it. If you do a Georgia tour next year I have my fingers crossed that the dates work out for me for I will be there! Please stay in touch and keep doing what you are doing so beautifully with such a loving heart and soul. Big hugs."

Our last supper in the village of Nyzhnie Selyshche, Transcarpathia

Photo by Joe Woodhouse

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