WILD MUSHROOMS, CURED PORK & PICKLES: EXPLORING UKRAINIAN FOOD
Last month we were lucky enough to take an amazing food tour to Ukraine with Experience Ukraine and the chef Olia Hercules. Olia is a...
FROM NEW YORK TO THE CARPATHIANS: always seeking animal trappings
As a collector of textile animal trappings my trip to New York in November 2016 had to include a visit to the Ukrainian Museum’s...
